Sample buffet dishes.
Sandwiches
Fried Chicken Sliders
Buttermilk Soaked Fried Chicken with Tom's Pickles and Maple Mustard
Cuban Sliders
Slow Roasted Pork, Ham, Swiss Cheese, Red Chile Mayo
Red Quinoa and Chickpea Burger Sliders
Tomato, Lettuce, Pickles Chickpea Vegan Mayo- Vegan
Casserole Dishes
Lemon Chicken
Rigatoni, Spinach, Herb Pesto
Chicken Marsala
Rigatoni, Mushroom, Parsley
Swedish Meatballs
Gravel, Cranberry Relish
Red Quinoa and Farm Vegetables
Greens, Hummus, Pickles- Vegan/GF
Sides
Tom's Mac and Cheese
Local Vegetable Salad
Herb de Provence Vinaigrette
Seasonal Fresh Fruit
Roasted Farm Potatoes
Olive oil, herbs
Wine
$12.00 glass
/
$45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$12.00 glass
/
$45.00 bottle
$13 glass
/
$80 bottle
Meursault, Mat Rot, Burgundy, France
$13 glass
/
$80 bottle